Carlo Andrea Giorgi
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Recent activity by Carlo Andrea Giorgi-
A Roasting
Roasting is a heat process that turns coffee into the fragrant, dark brown beans we know and love Roasting brings out the aroma and flavor that is locked inside the green coffee beans. Beans are st...
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Arabica and Robusta
Coffee Basics: The Difference Between Arabica and Robusta. Once roasted, pretty much all coffee beans look the same. But did you know that there are actually dozens of different varieties of coffee...
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Vietnam
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Harvesting Coffee
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The Aero Press
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The Coffee Tree
Everyone recognizes a roasted coffee bean, but you might not recognize an actual coffee plant. The Anatomy of a Coffee Cherry The beans you brew are actually the processed and roasted seeds from a ...
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The Hario V60
https://www.youtube.com/watch?v=A5u6_7hj4PM&feature=youtu.be Heat Water Measure And Grind 25 Grams Of Coffee (Medium-Fine) Fold V60 Filter Pre-Wet Filter Add Coffee And Tare Scale Bl...
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The Chemex
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Coffe Varieties
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The Kalita Wave